Green Jay Gourmet Peach Butter - All-Natural, Gluten-Free Fruit Spread - Peach Spread with Peaches & Spices - Gourmet Fruit Butter - No Corn Syrup, Preservatives or Trans-Fats - 19 Ounces

This is one of the best pumpkin butters I've ever bought, honestly. Taste, spreadability and sugar content are all on point. It is very nutmeg/clove/allspice forward so if you're looking for a pumpkin butter with a little less of the spice on the front end you might want something else but for myself, very fantastic in taste! I will definitely be buying this again and Green Jay Gourmet is a great company!

Excellent taste! Perfect amount of spices! Like a warm peach pie or cobbler! I'm using it for EVERYTHING! Dipping fries, vegetables, pretzels cookies into it! I seriously can't get enough! It is a bit pricey but so so good! I also ordered the cherry butter. It too was superbly blended and smooth. I think i will put it on my ice cream! Aside from ordering for myself I decided to send my friends and family some jars as gifts on birthdays ! This is definitely a treat!

Tried it for the first time.Cheese, crackers, monkey butter --> Pretty darn good, I may alternate with my usual pepper jelly or honey mustard approach (I like spicy sweet too), but still tastes good and adds a nice fruity contrast and good texture to the end result without interfering with the salty / sharp cheese or the simple crunch of a cracker - and it's much easier and requires less prep than using apple slices or the like.So that's a win.Peanut butter and monkey butter --> not bad. The pineapple and texture gives the sandwich sweetness and a slightly different experience than the usual jelly / jam / preserves... will depend on the kid and their texture reactions probably.That's a good enough / could turn into a preferred way to go - so also a win.Cooking with it?I'm still experimenting. Not bad with chicken stirfry for a bit of sweetness added to a sauce (not sure I wouldn't just say add pineapple straight though - the banana and spread-ability didn't really add anything and personally chunks / bursts of sweetness in my savory dishes are something I like, while this is lost more in the mix.)Need more experimenting there... haven't found a great place for it yet.Instead of Icing? Actually that works pretty well - depends on what kind of cake you're doing of course, but as a contrast to Carrot Cake (and without dairy / cream cheese) it really works. Peanutbutter cake (a new thing to me) goes well with it too predictably. It's not as sweet as pure icing and it doesn't have the strength of flavor (in my opinion) to replace chocolate or fudge icing (usually you want the extra chocolate flavor there as part of the balance) but if you want things to appear a little healthier than the usual butter cream / store spread / etc - it can really work.A win there too - though more exploring necessary. I think it might be too much to add to banana bread cupcakes but.... maybe? We'll see!

Very nice taste and spread. Thank you for the great taste and value.

Absolutely delicious!It is the best jam/ topping I have ever tasted!Will definitely reorder

too sweet for my liking

Excellent fresh taste.

Love it especially on Cinnamon Raisin English muffins! Great stuff and will absolutely order again!